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Siaputra, Hanjaya, Program Hotel Management, Sekolah Bisnis dan Manajemen, Universitas Kristen Petra, Indonesia
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Jurnal Manajemen Perhotelan Vol. 8 No. 1 (2022): MARCH 2022 - Articles
PENGARUH KONSUMSI MAKANAN GENERASI Z TERHADAP NIAT UNTUK PENGURANGAN LIMBAH MAKANAN RESTORAN DI SURABAYA
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