| Focus and Scope |
| Peer Reviewers |
| Author Guidelines |
| Peer Review Process |
| Publication Ethics |
| Article Processing Charge |
| Open Access Statement |
| Plagiarism Check |
| Journal Template |
Septiano, Bryant, Universitas Kristen Petra, Indonesia
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Jurnal Manajemen Perhotelan Vol. 7 No. 1 (2021): MARCH 2021 - Articles
PENGARUH DINING EXPERIENCE TERHADAP KEPUASAN KONSUMEN DAN REVISIT INTENTION DI RESTORAN KOREA DI SURABAYA PADA ERA NEW NORMAL
Abstract PDF
