NURLINDA, R. A.; ANAM, C. Factors Influencing Customer Switching Intentions in Online Food Delivery: A Perspective of The Push-Pull-Mooring Model. Jurnal Manajemen Perhotelan, [S. l.], v. 10, n. 1, p. 43-54, 2024. DOI: 10.9744/jmp.10.1.43-54. Disponível em: https://jurnalperhotelan.petra.ac.id/index.php/hot/article/view/27955. Acesso em: 16 may. 2024.