SIAPUTRA, H.; ISAAC, E. PENGARUH ATTITUDE, SUBJECTIVE NORM, DAN PERCEIVED BEHAVIOR CONTROL TERHADAP PURCHASE INTENTION MAKANAN SEHAT DI CRUNCHAUS SURABAYA. Jurnal Manajemen Perhotelan, [S. l.], v. 6, n. 1, p. 9-18, 2020. DOI: 10.9744/jmp.6.1.9-18. Disponível em: https://jurnalperhotelan.petra.ac.id/index.php/hot/article/view/22912. Acesso em: 4 may. 2024.