KUSNO, F.; RADITYANI, A.; KRISTANTI, M. ANALISA HUBUNGAN BRAND STRATEGY YANG DILAKUKAN GOOTA JAPANESE CHARCOAL GRILL AND CAFE DAN BRAND EQUITY YANG SUDAH DITERIMA KONSUMEN. Jurnal Manajemen Perhotelan, [S. l.], v. 3, n. 1, p. 43-56, 2007. DOI: 10.9744/jmp.3.1.43-56. Disponível em: https://jurnalperhotelan.petra.ac.id/index.php/hot/article/view/16603. Acesso em: 29 apr. 2024.