PENGARUH SERVANT LEADERSHIP TERHADAP KINERJA KARYAWAN MELALUI EMPLOYEE ENGAGEMENT DI RESTORAN SHABURI & KINTAN BUFFET SURABAYA. Jurnal Manajemen Perhotelan, [S. l.], v. 7, n. 2, p. 63–74, 2022. DOI: 10.9744/jmp.7.2.63-74. Disponível em: https://jurnalperhotelan.petra.ac.id/index.php/hot/article/view/24566. Acesso em: 5 jun. 2026.